VEG NOODLES WITH MANCHURIAN

^{VEG NOODLES WITH MANCHURIAN}

  ^{Hello Dear Readers}

^{Hope you all have prepared and enjoyed my previous Food recipe blogs}

^{Today I thought of sharing one of my teenage favourite street foods VEG NOODLES WITH MANCHURIAN}

 ^{I used to prepare at home and enjoy myself with my parents & sibling and presently with my husband & in-laws.}

^{Below I am sharing the ingredients required and cooking procedure.}

INGREDIENTS
REQUIRED:

^{For making Manchurian}

^{100 grams Cabbage}

^{1 carrot & 1 Beetroot grated}

^{2 Onions, 6-7 Garlic Cloves chopped}

^{1 Capsicum chopped}

^{5 tablespoons (tsp) Arrowroot Powder/ Maida (Optional) for binding purposes}

^{3 tsp Cornflour powder}

^{Salt according to taste, 1 tsp Black Pepper Powder}

^{1tsp Sugar}

^{Mix the above ingredients well and set them aside for 15 minutes}

^{For making Noodles}

^{Boiled Noodles/ Fresh Noodles soaked in hot water for 10 minutes (approx.)}

^{2 Medium- Sized Onions Sliced}

^{1 Carrot chopped into Matchstick cut}

^{1 Capsicum chopped}

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^{For making Gravy of Manchurian}

^{1 inch Ginger grated, 6-7 Garlic Cloves chopped, 1 Onion diced cut, 1 Tomato diced cut, 1 Capsicum diced cut}

^{2 slantly cut sliced green chillies}

^{1 tsp Black pepper powder, 1 tsp Sugar, 1 tsp Salt, 2 tsp Soya Sauce,}

^{2 tsp Tomato Sauce, 1 tsp Red- Chilli sauce, 2 cups water}

 

^{COOKING PROCEDURE:}

^{Firstly, bring the kept aside mixture for Manchurian, Heat some oil in a wok or large deep pan. When the oil is hot, start frying the small fritters.  Once fried keep them aside and begin preparing gravy}

^{Add garlic and onion diced sliced and cook for 1-2 minutes until the onions start to fry very slightly. Stir for a couple of seconds. Then add the sliced Tomato, capsicum and the sliced green chillies, Sauté on high flame for a minute.}

^{Add 1 tsp soy sauce, red chilli sauce, tomato ketchup, sugar, salt and black pepper powder to the wok/ pan. Stir to mix the sauce and spices with the vegetables. Add the boiled noodles and fried Manchurian to the wok and mix them well.}

^{Cook for a couple of minutes on high flame till they are completely cooked.}

^{Serve them hot, you can put chopped Coriander/ Onion or Cabbage at the top for Garnishing.}

^{Enjoy the food and let me know in the comments below}

^{Thank You!}

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